Recipes
Pudina Podi Masala Omelette
A plain omelette gets a serious upgrade when Minty Pudina Podi is beaten straight into the eggs. The dried pudina, tamarind, and sesame in the podi give every bite a...
Pudina Podi Masala Omelette
A plain omelette gets a serious upgrade when Minty Pudina Podi is beaten straight into the eggs. The dried pudina, tamarind, and sesame in the podi give every bite a...
Kothimeera Tomato Podi Dosa
Most dosas get their flavour from the chutney on the side — this one carries it inside. Kothimeera Tomato Podi is stirred directly into the batter before it hits the...
Kothimeera Tomato Podi Dosa
Most dosas get their flavour from the chutney on the side — this one carries it inside. Kothimeera Tomato Podi is stirred directly into the batter before it hits the...
Nuvvula Podi Snake Gourd Stir Fry
Snake gourd on its own can be a quiet vegetable — mild, a little watery, easy to ignore. Nuvvula Podi Potlakaya Vepudu fixes that. The Nutty Nuvvula Podi goes straight...
Nuvvula Podi Snake Gourd Stir Fry
Snake gourd on its own can be a quiet vegetable — mild, a little watery, easy to ignore. Nuvvula Podi Potlakaya Vepudu fixes that. The Nutty Nuvvula Podi goes straight...
Nuvvula Podi Ridge Gourd Stir Fry
Beerakaya vepudu is one of those dishes that tastes far better than it has any right to — ridge gourd's mild, almost sweet flesh soaks up everything around it. Here,...
Nuvvula Podi Ridge Gourd Stir Fry
Beerakaya vepudu is one of those dishes that tastes far better than it has any right to — ridge gourd's mild, almost sweet flesh soaks up everything around it. Here,...
Nuvvula Podi Bottle Gourd Stir Fry
Sorakaya vepudu gets a quiet transformation when Nutty Nuvvula Podi goes into the kadai mid-cook. The roasted nuvvulu cling to the bottle gourd as it softens, building a toasted, nutty...
Nuvvula Podi Bottle Gourd Stir Fry
Sorakaya vepudu gets a quiet transformation when Nutty Nuvvula Podi goes into the kadai mid-cook. The roasted nuvvulu cling to the bottle gourd as it softens, building a toasted, nutty...
Beetroot Podi Makhana
Makhana gets a serious upgrade here — dry-roasted in ghee until crisp, then tossed with Earthy Beetroot Podi so every puffed lotus seed carries that warm, slightly sweet, mildly spiced...
Beetroot Podi Makhana
Makhana gets a serious upgrade here — dry-roasted in ghee until crisp, then tossed with Earthy Beetroot Podi so every puffed lotus seed carries that warm, slightly sweet, mildly spiced...